Black Garlic is created by fermenting whole bulbs of garlic at high temperatures for extended periods of time. The garlic is then cooled on racks and allowed to air dry for another week or so. The result is a obsidian clove that’s significantly sweeter and with a mellow and meltingly savory garlic flavor. The texture is squishy and soft and sticky. It has a tangy sweet flavor such as balsamic vinegar with a hint of soy sauce.
Ideal for: Chili, Beans, Stir Fry, Slow Cooked Recipes, Stew, Sauces, Smash it and Place it on a Pat of Butter on a Steak.
It is packaged in a 2 oz food safe tin and ready to make your culinary creations even more amazing! There are simple directions on the bottom of each tin and all ingredients are clearly listed for those with food sensitivities or allergies.
All ingredients are pesticide and GMO free. Grown organically and not irradiated. All blends are also vegan friendly., unless otherwise indicated.
Store in a cool dry place away from direct light or heat until use.
I will ship the least expensive and most secure way. If you have a shipping preference please message me and we will discuss cost. I will ship internationally. Please message me and I will work on a shipping quote for you.
But please contact me if you have any problems with your order.
There are no refunds unless the item you receive is not the item you ordered. Damages are the responsibility of the shipping carrier as I package the items for shipping very securely.
Custom items can be created. Just message me with the info and I will get back to you with details.