Thai Chile Powder is hot and rates between 50,000-100,000 on the Scoville scale. Similar in heat to a spicy habanero. Blend with freshly shaved coconut, salt and lime juice for a tradition South East Asian salad or with honey and create a dipping sauce for shrimp and calamari. It contains capsaicin which is an anti- inflammatory and potentially helps boost metabolism.
Be certain to wash your hands thoroughly after handling. It is packaged in a food safe plastic vial with a metal nickel twist cap.
Store out of direct sunlight in a cool and dry space. A description with ideas as to how to use the pepper powder is attached to the vial. The volume of the vial is roughly 2.5 tablespoons.
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